Business lunch in downtown Salt Lake area, so I invited my guest to join me at The Wild Grape. She hadn’t been before, so that was a nice bonus!
Pamela enjoyed the Beet Salad with side of grilled salmon. Love how the yellow beets are so bright and springy! She really liked the meal.
I enjoyed the Grape Salad. Their signature salad normally has an awesome honey vinaigrette, but to keep it vegan, I requested lemons instead. They provided me with steamed asparagus and broccoli rabe with garlic. This was a great vegan meal – hooray for another business lunch spot that meets my vegan preferences!
British folk love their chips, so Pamela tried a side of fries. I had a few… the salt and oil just about caused a coughing fit, but soooo good.